BLU
Haris Afentakis standing in front of his Greek fish store on Doyran 9A, Sofia, in 2010
ул. Дойран 9А, София2010

Fresh fish.
Greek pantry.
All from the source.

BLU is a Greek fish and deli store on Дойран 9А in Sofia, opened in 2010 by Haris Afentakis after six years working the Michaniona fish auction in Thessaloniki. Fresh fish arrives several times a week, twice on our own truck from the Michaniona auction in the Aegean for Mediterranean species and more from trusted local suppliers, alongside 180+ authentic Greek pantry staples, olive oil, honey, halva, wine and more.

Two things, done right.

Whole fresh sea bream and sea bass laid on ice, Aegean catch sold at BLU Sofia

Fresh Fish

  • Sea Bream
  • Sea Bass
  • Octopus
  • Shrimp
Call to reserve

180 or more

Greek pantry products

Cretan olive oil, Greek honey, halva from Thessaloniki, loukoumi, wines and more, restocked on every truck run.

Visit the store →

Cleaned and oven-ready. No charge.

  • Scaled & cleaned
  • Filleted on request
  • Marinated in olive oil + Greek herbs
  • Oven-ready packaging

The sea decides. We just bring it here.

Our selection changes with what the Aegean offers each week. The fish on the counter arrived that morning. Haris spent six years working the Michaniona auction, he knows which boats to trust and which catch is worth buying. That knowledge is still how every delivery gets made. Mediterranean species arrive twice a week from Michaniona, while trusted local suppliers keep the counter stocked the rest of the week, so there's always fresh fish.

  • 2004

    Haris starts at the Michaniona auction

    Six years learning the trade before the first store opened.

  • 2010

    BLU opens on Doyran 9A, Sofia

    Named Salonica Fish at first. One location, one commitment.

  • Weekly fish deliveries

    Our own truck, Tuesday and Friday, direct from the Aegean.

  • 180+

    Greek pantry products

    Stocked floor-to-ceiling: oils, honey, halva, wine, preserves.

Everything you need to know.

Still have questions? Call us at +359 2 958 2453.

Where is BLU Sofia located?

BLU Sofia is located at ул. Дойран 9А (Doyran 9A), 1680 Sofia, Bulgaria. The store has been at this address since 2010.

What fresh fish does BLU Sofia sell?

BLU Sofia sells fresh sea bream (ципура), sea bass (лаврак), salmon (сьомга), shrimp (скариди), octopus, mullet, and seasonal Aegean catches. The selection changes based on the twice-weekly Michaniona catch of Mediterranean species and what trusted local suppliers bring in through the week.

How often does fresh fish arrive at BLU Sofia?

Fresh fish arrives multiple times a week. Twice a week, on Tuesdays and Fridays, it comes on BLU's own truck directly from the Michaniona fish auction in Thessaloniki, Greece, for Mediterranean species. On the other days it's sourced from trusted local suppliers, so there's always fresh fish.

Can BLU Sofia prepare and clean the fish?

Yes. Call ahead and BLU will scale, clean, fillet, and marinate your fish in olive oil and Greek herbs, oven-ready for collection. There is no extra charge for this service.

Does BLU Sofia supply fish to restaurants?

Yes. BLU works with restaurants and food businesses that care about quality sourcing. Call +359 2 958 2453 to discuss wholesale supply.

What Greek pantry products does BLU Sofia carry?

BLU Sofia stocks more than 180 authentic Greek products including extra virgin olive oil from Crete, regional Greek honey, halva from Thessaloniki, loukoumi (Greek delight), pasta, Greek wines, tahini, and preserved goods.

How long has BLU Sofia been open?

BLU Sofia was founded in 2010 under the name Salonica Fish, later renamed Haris Fish, and rebranded as BLU in 2021. It is a family-run store: Haris Afentakis runs daily operations; his son Dimitris handles the brand and website.

How do I contact BLU Sofia?

Call BLU Sofia at +359 2 958 2453. The store is located at Doyran 9A, Sofia. For fish reservations, call ahead on the morning of delivery days (Tuesday and Friday).

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Doyran 9A,
Sofia.

2 free parking spots in front of the store on Doyran St.

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